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Ruchi Garden Online Ordering Menu

687 Kenmore Ave
Buffalo, NY 14223
(716) 436-3000
11:00 AM - 3:00 PM
5:00 PM - 10:00 PM
95% of 21 customers recommended
Curbside Pickup Available
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APPETIZERS

Papadam 
Bean wafers. A thin and crispy Bangladeshi snack.
$2.50
Samosa Chaat 
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrot and mildly spiced herbs.
$7.50
Vegetable Samosa  
Fresh slices onion slices prepared with chick pea flour, whole coriander garlic, ginger and other spicy herbs.
$7.50
Chicken 65 
Chicken 65 is a spicy deep-fried appetizer with chicken slices marinated with garlic and ginger stir-fried and slightly sauteed with green chili, curry leaves, special sauce and herbs.
$10.00
Vegetable Pakora 
Cauliflower florets dipped in corn starch batter mixed with soy sauce, peeled tomato, chopped garlic and ginger.
$5.50
Gobi Pakora 
Chicken cubes marinated in herbs and spiced with ginger, onion and other spices.
$7.50
Chicken Kebab Appetizer  
Ground chicken marinated in herbs and spiced with ginger, onion and other spices.
$7.50
Chicken Sheesh Kebab Appetizer 
Lamb cubes marinated in herbs and spiced with ginger, onion and other spices.
$10.50
Lamb Kebab Appetizer 
Paneer (homemade cheese) cooked in ginger and garlic sauce with onions and bell peppers.
$12.50
Chili Paneer 
Paneer (homemade cheese) cooked in ginger and garlic sauce with onions and bell peppers.
$11.50
Chili Chicken 
Dark meat chicken marinated in ginger, garlic, chili sauce and fried.
$11.50
Shrimp Puri 
Peeled shrimp sauteed in a koraii (Bangladeshi wok) with onions and special spicy herbs. Served with fluffy puri bread.
$11.50

SALADS

Chicken Tikka Salad 
Chicken tikka, romaine lettuce, cilantro, cucumber, red onions, tomatoes, carrots and almonds with vinaigrette dressing.
$12.50
Ruchi Special Salad 
Garbanzo beans, feta cheese, sliced onions, cucumbers, carrots and tomatoes with lime juice dressing.
$12.50
Lentil Soup 
Mild soup with masoor dal (orange lentils).
$8.50

BIRYANI SPECIALS

Vegetable Biryani 
Vegetable biryani is an aromatic rice dish made with basmati rice, spices and mixed vegetables.
$18.50
Chicken Biryani 
Chicken biryani is a savory chicken and rice dish that includes layers of chicken, rice and aromatics that are steamed together.
$18.50
Lamb Biryani 
Lamb biryani is a savory lamb and rice dish that includes layers of lamb, rice and aromatics that are steamed together.
$19.50
Beef Biryani 
Beef biryani is a savory beef and rice dish that includes layers of beef, rice and aromatics that are steamed together.
$18.50
Shrimp Biryani 
Shrimp biryani is a savory shrimp and rice dish that includes layers of shrimp, rice and aromatics that are steamed together.
$18.50
Ruchi Special Biryani 
Chef's special biryani. Mix with Shrimp,lamb ,beef & Chicken
$19.50
Special Fried Rice 
Jasmine rice, soy sauce, fish sauce, sesame oil and cucumber.
$8.50
Pulao Rice 
Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices.
$4.00
Pea Pulao 
Basmati rice, green peas, green chili, cilantro and cardamom pods.
$4.00

BEEF SPECIALS

Beef Curry 
Diced beef, onions, garlic, ginger, ground turmeric, ground coriander, garam masal and red chili powder in a large frying pan. Seasoned with salt.
$18.50
Beef Korma 
Beef braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masal, ground cashews and coconut cream.
$18.50
Beef Mango 
This recipe uses Omaha Steaks top sirloin steaks flavored with soy sauce, sesame oil and fresh ginger marinade.
$18.50
Beef Naga 
Sun fried spring onion, smoked beef, dried bamboo shoot and dry red chilies.
$18.50
Beef Salon 
Prepared with whole red chili garlic, other spices and a touch of coconut.
$18.50
Beef Dhanshak 
Prepared with a spicy, sour and sweet curry sauce with lentils.
$18.50
Beef Khasmiri 
Chef's specialty item prepared in a cream sauce with fresh sliced bananas, pineapple, lichi and almonds.
$18.50
Beef Pathia 
Prepared in a Persian style with sweet, sour and hot spices.
$18.50
Beef Vindaloo 
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
$18.50
Beef Madras 
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and fenugreek with other herbs.
$18.50
Beef Rogan Josh 
Prepared with cubed onions. Topped with fresh sliced tomatoes and lemon juice in chef's special sauce.
$18.50
Beef Dupiazaa 
Prepared in an Indian wok (koral) with grilled onions, turmeric, ginger, garlic and other spices.
$18.50
Beef Achari 
Cooked with chef's special ripe mango sauce and yogurt.
$18.50
Beef Saag 
Prepared in a creamy sauce with shaak (spinach) and paneer with garlic tomatoes, onion and Indian spices.
$18.50
Garlic Chili Beef  
Super spicy Bangladeshi dish with pickle green chili, garlic, other spices and herbs.
$19.50

TANDOORI SPECIALS

Chicken Tandoori Legs (2) 
Half chicken marinated in a spicy yogurt sauce cut into four pieces.
$18.50
Chicken Tikka 
Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomatoes and herbs.
$18.50
Paneer Tikka 
Paneer marinated in spices and grilled in a tandoor.
$18.50
Chicken Seekh Kebab 
Ground chicken, spiced ginger, onions and herbs.
$18.50
Chicken Shashlik 
Chicken kebab with grilled tomatoes, green bell peppers and onions.
$18.50
Lamb Shashlik 
Lamb kebab with grilled tomatoes, green bell pepper and onions.
$20.50
Lamb Boti Kebab 
Boneless lamb cubes marinated in special sauce with yogurt, peeled tomatoes and herbs.
$20.50
Shrimp Tandoori 
Peeled jumbo shrimp marinated in special sauce with yogurt, peeled tomatoes and herbs.
$18.50
Salmon Tandoori 
Salmon fish marinated in special sauce with yogurt, peeled tomatoes and herbs.
$18.50
Tandoori Mix Grill 
A mix of tandoori chicken, chicken tikka, sheek kebab and shrimp cooked in the tandoori.
$24.50

LAMB SPECIALS

Lamb Curry 
Diced lamb, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Seasoned with salt.
$18.50
Lamb Vindaloo 
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
$18.50
Lamb Salon 
Prepared with whole red chili, garlic, other spices and a touch of coconut.
$18.50
Lamb Dhansak 
Prepared with a spicy, sour and sweet curry sauce with lentils.
$18.50
Lamb Roganjosh 
Prepared with cubed onions. Topped with fresh sliced tomatoes and lemon juice in chef's special sauce.
$18.50
Lamb Bhuna 
Diced lamb leg, self raising flour, curry powder, cinnamon and olive oil.
$18.50
Lamb Dopiazza 
Prepared in an Indian wok (koral) with grilled onions, turmeric, ginger, garlic and other spices.
$18.50
Lamb Pathai 
prepared in a Persian style with sweet, sour and hot spices.
$18.50
Garlic Chii Lamb  
Super spicy Bangladeshi dish with pickle green chili, garlic, other spices and herbs.
$19.50
Lamb Naga 
Sun dried spring onion, smoked beef, dried bamboo shoot and dry red chilies.
$18.50
Lamb Achari 
Cooked with chef's special ripe mango sauce and yogurt.
$19.50
Lamb Mango 
This recipe uses Omaha Steaks top sirloin steaks flavored with soy sauce, sesame oil and fresh ginger marinade.
$18.50
Lamb Madras 
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and fenugreek with other herbs.
$18.50
Lamb Korma 
Lamb braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masal, ground cashews and coconut cream.
$19.50
Lamb Kashmiri 
Prepared in a cream sauce with fresh sliced bananas.
$19.50

SEAFOOD SPECIALS

Shrimp Curry 
Shrimp, onions, garlic, ginger, ground turmeric, ground coriander, garam masal and red chili powder in a large frying pan. Seasoned with salt.
$18.50
Shrimp Vindaloo 
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
$19.50
Shrimp Korma 
Shrimp braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masal, ground cashews and coconut cream.
$18.50
Shrimp Bhuna 
Shrimp, self raising flour, curry powder, cinnamon and olive oil.
$18.50
Shrimp Pathai 
Prepared in a Persian style with sweet, sour and hot spices.
$18.50
Shrimp Dhansak 
Prepared with a spicy, sour and sweet curry sauce with lentils.
$18.50
Shrimp Tikka Masal 
Tomato paste, garam masal, ginger, cooked rice and garlic.
$19.50
Salmon Curry 
Marinade salmon in turmeric, salt, chili and a little oil. Dust with gram flour and cooked for two minutes on each side.
$18.50
Salmon Vindaloo 
Two pounds of boneless skinless salmon cut into even sized rectangles. Two large red onions finely diced.
$19.50
Salmon Kroma 
Sweet potato, canned coconut milk, tomato sauce and curry.
$18.50
Salmon Bhuna 
Self rising flour, curry powder, cinnamon and olive oil.
$18.50
Salmon Pathia 
Prepared in a Persian style with sweet, sour and hot spices.
$18.50
Salmon Dhansak 
Prepared with a spicy, sour and sweet curry sauce with lentils.
$18.50
Salmon Tikka Masala 
Salmon marinated in tandoori sauce.
$20.50

TIKKA SPECIALS

Butter Chicken 
Similar to chicken tikka masala which uses tomato paste.
$18.50
Chicken Tikka Masala 
Succulent pieces of boneless white meat chicken.
$18.50
Chicken Tikka Korai 
Chicken tikka prepared in a wok with grilled onions, turmeric, ginger garlic and spices.
$18.50
Chicken Tikka Vindaloo 
Chicken tikka prepared with vinegar and aloo (potatoes) in a spicy sauce.
$18.50
Chicken Tikka Jalfrezi 
Sauteed with vinegar, fresh garlic, ginger, tomatoes, onions and spicy green chili.
$18.50
Paneer Tikka Masala 
Homemade cheese strips marinated in tandoori sauce.
$18.50
Lamb Tikka Masala 
Boneless cubed lamb marinated in tandoori sauce.
$19.50
Mix Tikka Masala 
Chicken tikka, lamb tikka, shrimp tikka and salmon tikka in tikka moshol-la sauce.
$19.50

CHICKEN SPECIALS

Chicken Naga 
Sun dried spring onion, smoked beef, dried bamboo shoot and dry red chilies.
$18.50
Chicken Bhuna 
Self rising flour, curry powder, cinnamon and olive oil.
$18.50
Chicken Pathai 
Prepared in a Persian style with sweet, sour and hot spices.
$18.50
Chicken Madras 
Prepared with slices tomatoes, bell pepper, onions, red chili sauce and fenugreek with other herbs.
$18.50
Garlic Chili Chicken  
Super spicy Bangladeshi dish with pickle green chili, garlic, other spices and herbs.
$18.50
Chicken Vindaloo 
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
$18.50
Chicken Korma 
Chicken braised with yogurt and spices then cooked in a curry sauce. Made with ground coriander, cumin, turmeric, garam masala, ground cashews and coconut cream.
$18.50
Chicken Roganjosh 
Prepared with cubed onions. Topped with fresh slices tomatoes and lemon juice in chef's special sauce.
$18.50
Chicken Dopiazza 
Prepared in an Indian wok (koral) with grilled onions, turmeric, ginger, garlic and other spices.
$18.50
Chicken Curry 
Chicken cubes, onion, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Seasoned with salt.
$18.50
Chicken Salon 
Prepared with whole red chili, garlic, other spices and a touch of coconut.
$18.50
Chicken Dhansak 
Prepared with a spicy, sour and sweet curry sauce with lentils.
$18.50
Chicken Kashmiri 
Prepared in a cream sauce with fresh sliced bananas, pineapples, lichi and almonds.
$18.50

FISH SPECIALS

Fish Curry 
Fish, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Seasoned with salt.
$17.50
Fish Vindaloo 
Prepared with vinegar and aloo (potatoes) in a spicy sauce.
$17.50
Fish Korma 
Fish braised with yogurt and spices then cooked in a curry sauce. Made with ground coriander, cumin, turmeric, garam masal, ground cashews and coconut cream.
$18.50
Fish Pathai 
Prepared in a Persian style with sweet, sour and hot spices.
$17.50
Fish Dhansak 
Prepared with a spicy, sour and sweet curry sauce with lentils.
$18.50
Fish Madras 
Prepared with sliced tomatoes, bell pepper, onions, red chili sauce and fenugreek with other herbs.
$17.50

VEGETABLE SPECIALS

Shaak Methi Malai Motor 
Chopped spinach prepared in a light cream sauce with paneer (cheese), green peas, ginger and garlic.
$15.50
Shaak Bhaji 
Chopped shaak (spinach) cooked with roasted garlic, onion, tomatoes and chef's special blend of herbs.
$15.50
Saag Aloo 
Chopped shaak (spinach) and aloo (potatoes) cooked with roasted garlic, onion and tomatoes.
$15.50
Saag Paneer 
Chopped shaak (spinach) prepared in a delightfully light cream sauce with cubed paneer (cheese).
$15.50
Mixed Vegetable Curry 
Mixed vegetables cooked in a light yellow cream sauce with chef's special selection of herbs.
$16.50
Paneer Korma 
Paneer (homemade cheese) cooked in a light yellow cream sauce with chef's special selection of herbs.
$16.50
Aloo Gobi 
Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic and cumin in a mild sauce.
$15.50
Bombay Aloo 
Spicy potatoes sauteed with onion, turmeric, ginger, garlic, cumin and other spices.
$15.50
Bhandi Bhaji 
This no-fuss okra curry recipe uses finely chopped tomatoes and common Indian curry spices to give it a palatable texture and taste.
$15.50
Mutter Paneer 
Green peas and homemade paneer (cheese) prepared in a special creamy tomato sauce with methi leaves.
$15.50
Chana Masala 
Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes and herbs.
$15.50
Tarka Dal 
Masoor dal (lentils) cooked with turmeric, tomatoes, onions and topped with roasted garlic.
$16.50
Mushrooms Bhaji 
Fresh sliced mushrooms and sauteed chick peas with onion, turmeric, ginger, garlic, cubed tomatoes and herbs.
$15.50
Aloo Mutter 
Green peas and potatoes sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic and cumin.
$15.50

BREADS

Naan 
$3.00
Garlic Naan 
$5.00
Keema Naan 
$5.00
Peshwari Naan 
$5.00
Tikka Naan 
$5.00
Onion Naan 
$5.00
Paneer Naan 
$5.00
Bullet Naan 
$5.00
Cheese Naan 
$5.00
Aloo Paratha 
$5.00
Paratha 
$5.00
Tandoori Roti 
$5.00
Bread Basket Naan 
$15.00

ACCOMPANIMENTS

Mango Chatney 
$2.00
Spicy Mixed Pickles 
$2.00
Raita 
$2.50

DESSERTS

Rosh Malai 
$4.00
Laal Mohon 
$4.99
Rice Pudding 
$4.00
Lassi Mango 
$4.00

BEVERAGES

Sprite 
$2.00
Ginger Ale 
$2.00
Coke 
$2.00
Diet Coke 
$2.00
Pepsi 
$2.00
Fanta 
$2.00
Bottled Water 
$2.00
Deshi Tea 
Very Tasty
$4.00
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